Research citation

Evidence strength

Related outcome: Knowledge of nutrition and healthy food preparation increases

McClelland, Jacquelyn W., et al. “Nutrition Education Brings Behavior and Knowledge Change in Limited-Resource Older Adults.” Journal of Extension, vol. 51, no. 2, Apr. 2013. ERIC, http://www.joe.org/joe/2013april/pdf/JOE_v51_2a1.pdf. View

Strong

Samples of research evidence that link this activity to outcomes: Cooking/nutrition classes

Research citation

Evidence strength

Samples of research evidence that link this activity to outcomes:
Cooking/nutrition classes